
Nigerian Egg Roll By The Guardian
Ingredients
- 10 eggs
- 4 1/2 cup wheat flour
- 1/2 cup sugar
- 4 tbsp margarine, Butter
- 1/2 tsp Baking Powder
- 1 tsp mixed spices
- Pinch of salt •
- 1 cup warm water
- Vegetable/Soya oil (for deep frying)
Instructions
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