Name: Nigerian Tomato Stew (Nigerian Red Stew) By Yummy Medley
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 2 lbs Braised ram meat chunks; 3.5 lbs Plum tomatoes (about 1570 grams); 2 large Onions; 2 large Bell peppers; 4 Scotch bonnet peppers; 3 cloves Garlic; Ginger small thumb size; 1/2 cup Flavorless oil; 1 ¾ cups Lamb stock; 1 tsp Curry powder; 2 tsp Dried thyme; 1 tsp Bouillon; Salt (to taste)

Nigerian Tomato Stew (Nigerian Red Stew) By Yummy Medley

African Vibes Recipes

5 from 1 vote

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Prep Time 10

Cook Time 1

Total Time 1 10

Course African Stews

Cuisine Nigerian Cuisine, West African Cuisine

Servings

Ingredients

2 lbs Braised ram meat chunks
3.5 lbs Plum tomatoes (about 1570 grams)
2 large Onions
2 large Bell peppers
4 Scotch bonnet peppers
3 cloves Garlic
Ginger small thumb size
1/2 cup Flavorless oil
1 ¾ cups Lamb stock
1 tsp Curry powder
2 tsp Dried thyme
1 tsp Bouillon
Salt (to taste)

Instructions

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Nigerian Tomato Stew (Nigerian Red Stew) By Yummy Medley