Name: Moroccan Lamb Tagine with Apricots By Ethnic Spoon
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Ingredients: 2 tbsp olive oil; 3 cloves garlic minced; 3 tsp Kosher salt; ½ tsp cracked pepper; 1 ½ tsp cinnamon; 2 tsp coriander ground; 2 tsp paprika; 1 tsp ginger ground; 3 lb lamb shoulder cubed into 1" pieces; 1 onion large, sliced; 1 cup vegetable broth; 10 saffron threads; 2 tbsp tomato paste; 2 tsp cornstarch; 4 cardamom pods; 2 tbsp parsley; 10 dried apricot; 3 tbsp pistachios; 2 baking potatoes

Moroccan Lamb Tagine with Apricots By Ethnic Spoon

African Vibes Recipes

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Prep Time 20

Cook Time 2

Total Time 2 20

Cuisine Moroccan Cuisine

Servings

Ingredients

Seasoning for marinade

2 tbsp olive oil
3 cloves garlic minced
3 tsp Kosher salt
½ tsp cracked pepper
1 ½ tsp cinnamon
2 tsp coriander ground
2 tsp paprika
1 tsp ginger ground

Remaining ingredients

3 lb lamb shoulder cubed into 1" pieces
1 onion large, sliced
1 cup vegetable broth
10 saffron threads
2 tbsp tomato paste
2 tsp cornstarch
4 cardamom pods
2 tbsp parsley
10 dried apricot
3 tbsp pistachios
2 baking potatoes

Instructions

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Moroccan Lamb Tagine with Apricots By Ethnic Spoon

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Moroccan Lamb Tagine with Apricots By Ethnic Spoon