
Nigerian Akara Recipe By Tinuolas Blog
Ingredients
- 2 cup beans
- 2 medium-size onions (Blend one and slice one)
- 1 big egg or 2 small eggs
- 2 scotch bonnet pepper (Atarodo)
- 1 garlic clove
- salt to taste
- Redball pepper
- 5 Spring onions
- 2 tbsp grounded crayfish
- frying oil
Instructions
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