
Moroccan Beef Kefta Briouat By Manu's Menu
Ingredients
- 10 spring roll pastry sheets
- 10 oz beef mince
- 2 tsp Ras el Hanout
- 1/2 tsp coriander powder
- 1/2 tsp cumin powder
- 1 pinch chilly powder
- 1 onion chopped
- 1 tbsp pine nuts
- 2 tbsp extra virgin olive oil
- Coriander or parsley leaves
- Salt to taste
Instructions
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