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Kenyan Matumbo By Kaluhi’s Kitchen

Community ManagerBy 1 Min Read

Kenyan Matumbo By Kaluhi's Kitchen

African Vibes Recipes
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 3 hours
Cook Time 40 minutes
Total Time 3 hours 40 minutes
Servings 8

Ingredients
  

  • 1 large red onion, diced
  • 1 large tomato, grated
  • A bunch of dania (both stems and leaves will be used)
  • 2 kg matumbo
  • 1/2 tsp thyme
  • 1/2 tsp habanero
  • 1 tbsp rocyo
  • Salt to taste
  • Vegetable oil for frying
  • 3 cloves of garlic
  • 1 tbsp tomato paste
  • 1 cup plain yoghurt

Instructions
 

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