
Easy Ugandan Donuts By Chef Michael Mutale Official
Ingredients
- 1 1/2 cup Flour
- 6 tbsp Light brown Sugar
- 1 tbsp Yeast
- 1 tsp Yellow food color
- 1 tsp salt
- 1 tbsp Vanilla Powder
- 2 ml Margarine
- 1/2 cup luke warm water
- 2 cup Vegetable oil
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