
SAMP AND BEANS (UMNGQUSHO) By The South African Cook Book
Ingredients
- 500 g samp (substitute: hominy)
- 500 g sugar beans (substitute: black eyed peas)
- salt
- oil
- 1 onion
- 2-3 tsp curry powder
- 2 cloves garlic,
- 1-2 tomatoes
- 1 vegetable stock cube
- 2 potatoes
- 50 ml butter
Instructions
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