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Moroccan Carrot Salad By Food Network

Community ManagerBy 1 Min Read

Moroccan Carrot Salad By Food Network

African Vibes Recipes
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 4

Ingredients
  

  • Kosher salt
  • freshly ground black pepper
  • 2 pounds large carrots, peeled
  • 3 tbsp olive oil
  • 1 tbsp harissa
  • 2 cloves garlic, smashed
  • Juice of 1/2 lemon
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped fresh parsley
  • Toasted sesame seeds, for topping

Instructions
 

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