Injera Recipe – Ethiopian Flatbread By LinsFood

Name: Injera Recipe – Ethiopian Flatbread By LinsFood
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 500 g teff flour; 1 l water; 1 tsp salt; vegetable oil; 220 g teff flour; 220 g plain flour or rice flour; 2 tsp dry active yeast; 1 tsp salt; 800 ml – 1 litre warm water; 125 ml very hot water just off the boil is perfect

By Community ManagerFebruary 28, 20251 Min Read

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Injera Recipe – Ethiopian Flatbread By LinsFood

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Injera Recipe – Ethiopian Flatbread By LinsFood