Name: East African Pilau – Kenyan Pilau By Chef Lola's kitchen
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1 tsp Cloves; 2 tbsp Cumin seeds; 1 Stick cinnamon; 1/2 tbsp black peppercorn seeds; 12 pods Cardamon; 2 cup basmati rice; 5 potatoes medium - peeled and cut into quarters; 1/4 cup vegetable oil; 2 Red onions medium - thinly sliced; 4 cloves garlic minced; 2 tbsp ginger minced; 1 serrano chile finely chopped; 1 tbsp pilau masala; 2 beef stock cubes; 1/4 cup fresh cilantro roughly chopped; 1 lb beef sirloin cubed; 3 Roma tomatoes diced; 4 cup water; 2 Bay leaves; Salt to taste

East African Pilau – Kenyan Pilau By Chef Lola's kitchen

African Vibes Recipes

5 from 1 vote

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Prep Time 15

Cook Time 35

Total Time 50

Ingredients

PILAU MASALA - PILAU SPICES

1 tsp Cloves
2 tbsp Cumin seeds
1 Stick cinnamon
1/2 tbsp black peppercorn seeds
12 pods Cardamon

RICE PILAU

2 cup basmati rice
5 potatoes medium - peeled and cut into quarters
1/4 cup vegetable oil
2 Red onions medium - thinly sliced
4 cloves garlic minced
2 tbsp ginger minced
1 serrano chile finely chopped
1 tbsp pilau masala
2 beef stock cubes
1/4 cup fresh cilantro roughly chopped
1 lb beef sirloin cubed
3 Roma tomatoes diced
4 cup water
2 Bay leaves
Salt to taste

Instructions

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East African Pilau – Kenyan Pilau By Chef Lola’s kitchen

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East African Pilau – Kenyan Pilau By Chef Lola’s kitchen