Name: Denningvleis - South African Lamb Stew By Subsaharapost
Prep time: 120 min
Cook time: 60 min
Total time: 180 min
Ingredients: 3lbs lamb (chops or shanks); 2 tbsp oil; 3 large onions, chopped; 4 garlic cloves; 6 whole cloves; 1 tsp allspice; 1 tsp ground nutmeg; 1 tsp mustard seed; 3 bay leaves; 1½ tsp salt; 4 tbsp tamarind paste; 2 tbsp brown sugar; 1 cup water

Denningvleis - South African Lamb Stew By Subsaharapost

African Vibes Recipes

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Prep Time 2

Cook Time 1

Total Time 3

Course Main Courses

Cuisine South African Cuisine, Southern African Cuisine

Servings

Ingredients

3lbs lamb (chops or shanks)
2 tbsp oil
3 large onions, chopped
4 garlic cloves
6 whole cloves
1 tsp allspice
1 tsp ground nutmeg
1 tsp mustard seed
3 bay leaves
1½ tsp salt
4 tbsp tamarind paste
2 tbsp brown sugar
1 cup water

Instructions

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Denningvleis – South African Lamb Stew By Subsaharapost