Cameroonian Fish Pie By Precious Core
Cameroonian Fish Pie By Precious Core
Ingredientsย ย
For the dough
- 3 cup all purpose flour (360 g)
- 1 ยฝ cup unsalted butter
- ยผ cup cold water
- 1 tsp salt
- ยฝ tsp baking powder
For the filling
- 2 tins of sardines in oil
- 1 medium carrot - shredded
- 2 stems green onions - chopped
- ยฝ a small onion - chopped
- 2 garlic cloves - minced
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