RECIPE OF THE DAY: Senegalese Peanut Stew

Maafe –aka groundnut soup, to most West Africans, is an all-time favorite African soup, a dish that is beginning to earn its way in the upper echelons of the soup universe. Oh yes! Don’t tell me you haven’t tried it, cause you have been missing out! Looks like Curry right? But it’s not! This Senegalese variation is a spicy peanut stew made with beef, sweet potatoes, and carrots – good enough for a one-pot meal and is delicious with served with rice.
ALSO READ: THIEBOUDIENNE: SENEGALESE JOLLOF RICE AND FISH by YummyMedley
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Maafe –aka groundnut soup, to most West Africans, is an all time favorite African soup, a dish that is beginning to earn it’s way in the upper echelons of the soup universe. Oh yes! Don’t tell me you haven’t tried it, cause you have been missing out! Looks like Curry right? But it’s not! This Senegalese variation is a spicy peanut stew made with beef, sweet potatoes and carrots – good enough for a one pot meal and is delicious with served with rice.
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