Delicious Ogbono Soup By Nigerian Lazy Chef
Ingredients
For Meats!
- 1 small boiler hen cut into small sizes
- 1/2 tbsp dry grinded chili pepper or red pepper flakes
- 1 maggi crayfish or any bouillon
- salt to taste
- 1 tbsp crayfish
For Soup
- 10 tbsp ground ogbono
- 1 small boiler hen
- 1 small smoked chicken
- 3-4 medium sized pieces of smoked turkey
- 2 large pieces of dry fish or 6 small pieces
- 1-2 tbsps of dry grinded pepper or chili flakes
- 80 ml palm oil
- 2 tbsp crayfish
- 1 disc of dawadawa
- 1/2 knorr or any bouillon cube
- 3-4 cups water leaf or water cress leaves
- 2 tbsp uziza leaves or spicy curry leaves
- salt to taste
Instructions
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