Tatale (Spiced Fried Mashed Plantain)
Tatale is a popular Ghanaian snack made from overripe plantains spiced with aromatic seasonings and fried to perfection. This dish is cherished for its sweet,…
Course: Appetizers
Plantain Fritters (Ghanaian Akara/Akrakro)
Akrakro, or plantain fritters, is a popular Ghanaian snack made from overripe plantains mixed with spices and fried to golden perfection. This dish is known…
Sweet Plantain Empanada
These sweet, savory plantain empanadas are a perfect treat that can be enjoyed for breakfast, lunch, or as an appetizer. With a filling of seasoned…
Nigerian Puff Puff with Pepper and Pumpkin
Nigerian Puff Puff gets a delicious twist with the addition of pumpkin puree and a hint of spice! These warm, fluffy dough balls are slightly…
Crispy Masala Mogo (Spicy Fried Cassava)
This Tanzanian and Kenyan-inspired crispy Masala Mogo (Spicy Fried Cassava) is the perfect blend of flavors and textures. The cassava, known as "mogo," is fried…
Nigerian Cheesy Yam Balls
Cheesy Yam Balls are a delicious appetizer made from mashed yam and cheese, inspired by the classic croquette. These crispy golden balls have a soft,…
Crispy Chicken Samosas
These crispy and savory chicken samosas, filled with spiced ground chicken and peas, offer an irresistible treat. Whether baked or fried, these samosas are a…
African Drop Doughnuts Recipe
This easy recipe for African drop doughnuts makes light, fluffy, and flavorful treats that can be made with simple ingredients from your kitchen. These doughnuts…
Moroccan-Spiced Caponata
A flavorful North African-inspired twist on classic caponata, this Moroccan-Spiced Caponata is a delightful way to enjoy summer vegetables. The combination of eggplant, bell peppers,…
Lentil Sambusas – An Ethiopian Treat
Lentil Sambusas are crispy, savory pastries filled with a spiced lentil mixture, perfect as an appetizer or snack. This Ethiopian-inspired dish is similar to samosas…