Moroccan Chicken Briouat Recipe By The Spruce Eats
Ingredients
- 1 whole chicken, cut into pieces and skin removed
- 2 large onions, chopped
- 1 tsp ground ginger
- 1 tsp ground white pepper
- 1/2 tsp freshly ground black pepper
- 1 or 2 small pieces cinnamon stick
- 1 tsp saffron threads
- 1/2 tsp ground turmeric
- 1 1/2 to 2 teaspoons salt
- 1/4 cup vegetable oil
- 1/4 cup olive oil
- 1/4 cup fresh cilantro
- 1 pound (1/2 kilogram) phyllo dough, warqa, or large spring roll wrappers
- 4 tbsp melted butter
- 1 large egg yolk, lightly beaten
- Vegetable oil
Instructions
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