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Ethiopian Beef Tibs By Palatable Pastime

Ethiopian Beef Tibs By Palatable Pastime

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RatingDifficultyIntermediate
Ethiopian Beef Tibs By Palatable Pastime
Yields5 Servings
Prep Time10 minsCook Time30 minsTotal Time40 mins

Ethiopian beef tibs,  known as siga tibs, are an Ethiopian version of fajitas,  seasoned with berbere spice and spicy awaze paste and served with injera bread for a filling and tasty African supper.

 1-3/4 pounds beef top sirloin steak, thinly sliced (like fajitas)
 2-3 bell peppers, sliced
 1 large onion, sliced
 1 tbsp chopped garlic
 4 tbsp niter kibbehdivided
 1 tsp salt
 ¼ cup Ethiopian awaze spice paste

Ingredients

 1-3/4 pounds beef top sirloin steak, thinly sliced (like fajitas)
 2-3 bell peppers, sliced
 1 large onion, sliced
 1 tbsp chopped garlic
 4 tbsp niter kibbehdivided
 1 tsp salt
 ¼ cup Ethiopian awaze spice paste
Ethiopian Beef Tibs By Palatable Pastime
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