Creamy Mashed Black Beans By Pishi

Creamy Mashed Black Beans By Pishi
RatingDifficultyIntermediate
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Creamy Mashed Black Beans By Pishi
Yields2 Servings
Prep Time20 minsCook Time25 minsTotal Time45 mins

This new take on the traditional Mexican side dish is flavored with authentic spices, mashed to the perfect texture, and has added zing from creamy goat cheese.

Creamy ferried black beans are the ideal side dish for any Tex-Mex dinner. Loaded with garlic and a hint of heat. Here is our recipe for ferried black beans, a Mexican and Southwestern staple. Consider it a base. You could easily add some jalapenos to it, more chili or chipolata. You can garnish with cilantro, green onions, cotija or queso fresco, or just serve naked.

 2 tbsp butter
 ¼ cup cooking cream
 1 red onion sliced

Ingredients

 2 tbsp butter
 ¼ cup cooking cream
 1 red onion sliced

Directions

Creamy Mashed Black Beans By Pishi

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