Name: Otong Soup – Efik Style Okra Soup By Sisi Jemimah
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 30-40 pieces Fresh Okra; 1 tbsp Palm oil; Assorted meats (Shaki, Ponmo, Cowfoot, Beef, Goat meat and Offals are ideal); 2-3 Pieces Stock fish; 2 Medium size Smoked fish; Fresh prawns; Smoked prawns; 1 Cooking spoon Crayfish; 2 cup Chopped and washed Ugu leaves; Handful Uziza leaves; 1 Onion; 2-3 Scotch Bonnet (Ideally Yellow Nsukka Pepper); Knorr Chicken Cubes/ Maggi Crayfish; salt

Otong Soup – Efik Style Okra Soup By Sisi Jemimah

African Vibes Recipes

5 from 1 vote

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Prep Time 20

Cook Time 45

Total Time 1 5

Course Main Courses

Ingredients

30-40 pieces Fresh Okra
1 tbsp Palm oil
Assorted meats (Shaki, Ponmo, Cowfoot, Beef, Goat meat and Offals are ideal)
2-3 Pieces Stock fish
2 Medium size Smoked fish
Fresh prawns
Smoked prawns
1 Cooking spoon Crayfish
2 cup Chopped and washed Ugu leaves
Handful Uziza leaves
1 Onion
2-3 Scotch Bonnet (Ideally Yellow Nsukka Pepper)
Knorr Chicken Cubes/ Maggi Crayfish
salt

Instructions

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Otong Soup – Efik Style Okra Soup By Sisi Jemimah

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Otong Soup – Efik Style Okra Soup By Sisi Jemimah