Nhopi Recipe (Zimbabwean Pumpkin Porridge)
Nhopi is a traditional dish made from butternut squash or pumpkin, infused with a rich, nutty flavor from peanut butter and a hint of warming…
Archives: Recipes
Liberian Pumpkin Stew
Liberian Pumpkin Soup is a hearty and savory dish featuring tender pumpkin or butternut squash, simmered with rich spices, meat, and fish. Perfect for enjoying…
Ethiopian Pumpkin Stew
This Ethiopian Pumpkin Stew is a warm, hearty, and aromatic dish with a spicy kick, perfect for vegans! 🌱🎃 Made with freshly prepared pumpkin puree,…
Pampoenkoekies (South African Pumpkin Fritters)
Pampoenkoekies, or South African pumpkin fritters, are delightfully fluffy and light bites that melt in your mouth. Drizzled with a rich caramel glaze, they offer…
Nigerian Egusi Soup
njoy a comforting and hearty bowl of Egusi Soup, a beloved Nigerian delicacy! 🇳🇬🍲 This rich and flavorful soup combines ground melon seeds with tender…
Crispy Masala Mogo (Spicy Fried Cassava)
This Tanzanian and Kenyan-inspired crispy Masala Mogo (Spicy Fried Cassava) is the perfect blend of flavors and textures. The cassava, known as "mogo," is fried…
Amagwinya (Vetkoek) Recipe
Amagwinya, also known as Vetkoek or "fat cakes," is a delicious South African fried dough enjoyed as a breakfast or main dish. Originating from the…
Ethiopian Cabbage
Ethiopian Cabbage is a delightful vegan dish combining cabbage, carrots, potatoes, and green pepper, all infused with earthy spices like cumin, turmeric, and smoked paprika.…
African Okra Soup
Okra soup is a traditional African dish bursting with flavors from succulent okra, tender oxtail, and shrimp, all infused with rich spices. This comforting, hearty…
Spicy Fried Plantains (Kelewele) – Ghana Style Recipe
Kelewele is a delicious Ghanaian street food made from ripe plantains seasoned with a mix of spices and fried to perfection. The plantains are slightly…