Vetkoek By African Bites
South African Vetkoek aka Fat Cake, crispy outside and warm and fluffy inside filled with minced curry.
Have you have been cutting back on calories? Well, It is about time to take a break and try out this South African, Iconic Street food, Vetkoek, also known as fat cake.
Vetkoek in a nutshell is deep fried yeast buns that can be served as a snack, for breakfast or lunch. It is usually paired with apricot jam, cheese or with minced curry
Vetkoek Recipe
5 ½ cups cake flour plus more
2 tsp Salt
2-3 tablespoons sugar
2 cups lukewarm water
Minced Curry Recipe
1 lb minced meat
1 whole onion sliced
5 ½ tsp minced garlic
2 -3 tomatoes chopped
2 cups diced potatoes
1 cup peas and carrots
½ tsp white pepper
½ tsp hot sauce or cayenne pepper optional
2-3 tablespoons parsley or cilantro
Salt to taste
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Ingredients
Vetkoek Recipe
5 ½ cups cake flour plus more
2 tsp Salt
2-3 tablespoons sugar
2 cups lukewarm water
Minced Curry Recipe
1 lb minced meat
1 whole onion sliced
5 ½ tsp minced garlic
2 -3 tomatoes chopped
2 cups diced potatoes
1 cup peas and carrots
½ tsp white pepper
½ tsp hot sauce or cayenne pepper optional
2-3 tablespoons parsley or cilantro
Salt to taste
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