Name: Tastiest Ghanaian Yam Balls By NDUDU by FAFA
Ingredients: 250 g of peeled as diced Yam or Potatoes 1 tablespoonful; 500 ml water; 1/2 tsp salt; 100 g of roughly shredded smoked Mackerel; 1 finely diced medium Onion; 130 g of finely diced mixed Peppers (Red, Green and Yellow); 1 egg yolk; 3 tbsp full of milk or stock of Butter Quarter; 1 tbsp of a teaspoon of freshly milled Black or White Peppercorns; 1 l of Sunflower , Groundnut or Rapeseed oil; 2 beaten Eggs