Garlic Masala Fries: A Kenyan Culinary Delight

Hey everyone! Today, let’s chat about a dish that has become my delightful exception to avoiding junk food: Garlic Masala Fries. These aren’t just any ordinary fries; they’ve become a sensation in Kenya over the past decade. ️

Origin and Kenyan Love for Masala Fries

Masala fries have carved a niche in Kenyan cuisine, offering a spicy twist to the classic fries. My love for them started back in boarding school, all thanks to my sister who introduced me to this mouth-watering dish. When I finally got to try them during a holiday, they were everything I imagined and more!

Health Benefits

While fries are generally considered fast food, the addition of garlic and spices brings a healthy twist. Garlic is known for its health benefits, including boosting the immune system and reducing blood pressure..

Making Garlic Masala Fries: My Way

Ingredients:

5 potatoes
1 tablespoon cumin powder
1 bunch of fresh coriander (leaves and stalks)
1 tablespoon black pepper
½ teaspoon cayenne pepper
1 tablespoon ground coriander
2 grated tomatoes
5 cloves of garlic

How to Prepare:

Fry the Potatoes: Cut the potatoes into chips and fry until slightly brown and a bit crunchy. Let them drain on a paper towel.

Prepare the Masala: In a separate pan, fry half of the coriander leaves and stalks. Add the spices, some hot water, grated tomatoes, and garlic. Simmer for 5-7 minutes, adding a bit more water if needed.

Combine Fries with Masala: Add the fries and garlic to the masala. Let it cook together for about two minutes, so the fries soak up all those yummy flavors.

Final Touch: Toss in the remaining coriander leaves and give everything a good mix.

Serving Suggestions:

Serve these amazing Garlic Masala Fries with a slice of fresh lemon, some coleslaw or fresh tomatoes. It’s a heavenly treat that will transport you straight to flavor town!

The Joy of Home Cooking

There’s something special about cooking at home, isn’t there? These Garlic Masala Fries, paired with a juicy burger, are a testament to that. Homemade always has a special touch that bought food just can’t match.

So, are you drooling yet? If you are, it’s time to give these Garlic Masala Fries a try! Trust me, your taste buds will thank you. Happy cooking and happy eating! TGIF! ‍

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