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–+ servings
Miyan Kuka By Royac Shop

Miyan Kuka By Royac Shop

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Prep Time 35 minutes
Cook Time 30 minutes
Total Time 1 hour 5 minutes
Servings 2

Ingredients
  

  • 1 pc Medium Sized Smoked Black Catfish
  • ½ Kg Assorted Meat
  • 2 tbsp Kuka Powder
  • 1 tbsp Ginger Powder
  • 1 tbsp Garlic Powder
  • 1 pc Small Onion
  • 2 oz Palm Oil
  • 2 cubes Seasoning to Taste Maggi/Knorr
  • 1 cup Water
  • 3 tbsp Locust Beans
  • 1 tbsp Ground Crayfish
  • ½ tbsp Dry Pepper
  • 1 tbsp Salt

Instructions
 

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