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Ugandan Kabobs By Allrecipes

Ugandan Kabobs By Allrecipes

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RatingDifficultyIntermediate
Ugandan Kabobs By Allrecipes
Yields6 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins

This recipe Ugandan Kabobs is not difficult to make, even though it has quite a number of ingredients. It's a great party appetizer. This recipe can be found in my cookbook "From Uncle Bill's Kitchen".

 1 cup plain yogurt
 ¼ tsp salt
 1 jalapeno pepper, seeded and minced
 3 tbsp chopped fresh parsley
 3 slices whole wheat bread
 3 eggs, beaten
 1 cup French-fried onions
 3 cloves garlic, minced
 2 tbsp minced fresh ginger root
 ½ tsp coriander seedcoarsely crushed
 4 tbsp chopped fresh parsley
 1 jalapeno pepper, seeded and minced
 2 pounds ground beef
 3 cups vegetable oilfor frying

Ingredients

 1 cup plain yogurt
 ¼ tsp salt
 1 jalapeno pepper, seeded and minced
 3 tbsp chopped fresh parsley
 3 slices whole wheat bread
 3 eggs, beaten
 1 cup French-fried onions
 3 cloves garlic, minced
 2 tbsp minced fresh ginger root
 ½ tsp coriander seedcoarsely crushed
 4 tbsp chopped fresh parsley
 1 jalapeno pepper, seeded and minced
 2 pounds ground beef
 3 cups vegetable oilfor frying
Ugandan Kabobs By Allrecipes
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