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Puff puff- Bofrot (African Drop Donuts) By Yummy Medley

Puff puff- Bofrot (African Drop Donuts) By Yummy Medley

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RatingDifficultyIntermediate
Puff puff- Bofrot (African Drop Donuts) By Yummy Medley
Yields18 Servings
Prep Time1 hr 5 minsCook Time15 minsTotal Time1 hr 20 mins

Puff puff are addictive Nigerian drop donuts (also called bofrot in Ghana). This street snack can be eaten plain, but also go nicely with strawberry jam and nutella.

Drop donuts are popularly known as Puff puff in Nigeria or Bofrot in Ghana, depending on where in West Africa you hear about them. Puff puff or bofrot are an easy  to make, versatile street snack that are quite popular in many West African homes, as small chops (Nigerian slang for appetizers) at parties or weddings, as breakfast or as a quick snack.

 3/4 - 1 cup lukewarm water
 ¼ cup sugar
 1.50 tsp active dry yeast
 ¼ tsp nutmeg
 salta pinch
 oil for deep frying

Ingredients

 3/4 - 1 cup lukewarm water
 ¼ cup sugar
 1.50 tsp active dry yeast
 ¼ tsp nutmeg
 salta pinch
 oil for deep frying
Puff puff- Bofrot (African Drop Donuts) By Yummy Medley
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