Nigerian Akara Recipe By Tinuolas Blog

Nigerian Akara Recipe By Tinuolas Blog

Nigerian Akara Recipe also is known as beans cake. This method of making Akara is exceptional and, I want to tell you guys that it’s the easiest and the most delicious recipe so far. 

RatingDifficultyBeginner
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Nigerian Akara Recipe By Tinuolas Blog
Yields8 Servings
Prep Time1 hrCook Time20 minsTotal Time1 hr 20 mins

It contains simple ingredients that you can easily find in your kitchen with no extra cost. I call it yummy Akara recipe under budget.

Nevertheless, it’s very simple and straight forward like I’ve said earlier. The inside is tender and fluffy and the exterior of the Akara is crunchy and crispy.

This Nigerian Akara recipe is tested and trusted because I’ve made this uncountable times. And each time it comes out so delicious and yummy!

 2 cups beans (honey/black eye beans)
 2 medium-size onions (Blend one and slice one)
 1 big egg or 2 small eggs
 2 scotch bonnet pepper (Atarodo)
 1 garlic clove
 Redball pepper
 5 Spring onions
 2 tbsp grounded crayfish

Ingredients

 2 cups beans (honey/black eye beans)
 2 medium-size onions (Blend one and slice one)
 1 big egg or 2 small eggs
 2 scotch bonnet pepper (Atarodo)
 1 garlic clove
 Redball pepper
 5 Spring onions
 2 tbsp grounded crayfish
Nigerian Akara Recipe By Tinuolas Blog

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