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Ndole (Spinach/Bitterleaves And Peanut Soup) by African Bites

Ndole (Spinach/Bitterleaves And Peanut Soup) by African Bites

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A combination of peanuts, bitter leaves (substitute spinach), meat (stockfish, shrimp,) crayfish (dried shrimp), and oil. It tastes like stew spinach dip, but even better! With aromatic spices and meat. Can be prepared in so many ways with more or fewer vegetables and meat depending on personal taste. Try this delicious Ndole An aromatic Cameroonian spinach stew 

RatingDifficultyIntermediate
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Ndole Spinach-Bitterleaves And Peanut Soup by African Bites
Yields5 Servings
Prep Time20 minsCook Time50 minsTotal Time1 hr 10 mins
 1 large Onion
 ½ pound shrimp
 ½ lb stockfish
 ½ pound Beef(cut in chunks)
 45 garlic cloves
 1 pound Bitter leaves (Spinach)(sub frozen spinach)
 23 cups cups oil

Ingredients

 1 large Onion
 ½ pound shrimp
 ½ lb stockfish
 ½ pound Beef(cut in chunks)
 45 garlic cloves
 1 pound Bitter leaves (Spinach)(sub frozen spinach)
 23 cups cups oil
Ndole (Spinach/Bitterleaves And Peanut Soup) by African Bites
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