Malva Pudding By African Bites

Malva Pudding By African Bites

So what is Malva pudding? It is a sweet pudding that has its origin in South African. What sets it apart is, it’s caramelized exterior and spongy interior when baked. Then it is soaked in a warm butter sauce and served with whipped cream or ice cream.

RatingDifficultyBeginner
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Malva Pudding By African Bites
Yields6 Servings
Prep Time10 minsCook Time35 minsTotal Time45 mins

May be you need a dessert to add to your repertoire that you can serve for your African theme party or  desire a dessert that is rich and sinfully Delicious. This Malva cake can satisfy your needs and desires.

 ¾ cup sugar
 2 large eggs
 1 tbsp un-salted butterroom temperature
 4 tbsp Apricot jam
 ½ tsp salt
 1 tsp vinegar
 ¾ cup milk
For the Sauce
 1 cup evaporated milk
 ¼ cup granulated sugar
 ¼ cup brown sugar
 8 tbsp butter.(4 ounce. / 113 grams)

Ingredients

 ¾ cup sugar
 2 large eggs
 1 tbsp un-salted butterroom temperature
 4 tbsp Apricot jam
 ½ tsp salt
 1 tsp vinegar
 ¾ cup milk
For the Sauce
 1 cup evaporated milk
 ¼ cup granulated sugar
 ¼ cup brown sugar
 8 tbsp butter.(4 ounce. / 113 grams)
Malva Pudding By African Bites

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