Lamb and Chickpea Tagine By JoCooks

Lamb and Chickpea Tagine By JoCooks

This Moroccan inspired Lamb and Chickpea Tagine is a delight. It’s the perfect one pot dinner for a comforting and delicious meal with melt-in-your-mouth lamb, chickpeas and golden raisins.

RatingDifficultyIntermediate
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Lamb and Chickpea Tagine By JoCooks
Yields4 Servings
Prep Time15 minsCook Time1 hrTotal Time1 hr 15 mins

This is a beautiful, Moroccan-inspired dish brimming with rich and complex flavor. It’s easy to assume that when we cook dishes we might not be familiar with, that they will be harder, take longer, and result in more of a mess than say a casserole. But that doesn’t have to be the case, not when you have the help of a tagine style one-pot meal!

EQUIPMENT
INGREDIENTS
 1 tbsp olive oil
 1 lb lamb stew meat
 1 large onion chopped
 1 tsp cumin ground
 ½ tsp salt
 ½ tsp black pepper freshly ground
 1 large carrot sliced
 6 cloves garlic minced
 2 tbsp honey
 2 ½ tsp chicken broth low sodium
 2 tbsp pistachios chopped
 2 tbsp cilantro chopped, fresh

Ingredients

EQUIPMENT
INGREDIENTS
 1 tbsp olive oil
 1 lb lamb stew meat
 1 large onion chopped
 1 tsp cumin ground
 ½ tsp salt
 ½ tsp black pepper freshly ground
 1 large carrot sliced
 6 cloves garlic minced
 2 tbsp honey
 2 ½ tsp chicken broth low sodium
 2 tbsp pistachios chopped
 2 tbsp cilantro chopped, fresh
Lamb and Chickpea Tagine By JoCooks

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