Yields8 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins
Cameroonian groundnut paste, also known as "Mboh" is a pudding-like savory meal made with roasted peanuts. It is spicy, peanuty and insanely good! Steamed groundnut pudding popularly known as groundnut Mboh in Cameroon 🇨🇲 is a very Savory dish. Traditionally it’s made by first stir – frying the groundnut over medium heart.
Cameroonian Groundnut Paste is blended finely in a food processor and garnished with spices like dried crayfish, stock cubes, salt to taste and onion which is very optional. Tied in warmed washed banana leaves or leaf
½cup crayfish (ground)
1 habanero pepper
2seasoning cubes (Maggi) or 1 large Maggi crevette