Ethiopian Beef Tibs By Palatable Pastime

Ethiopian beef tibs,  known as siga tibs, are an Ethiopian version of fajitas,  seasoned with berbere spice and spicy awaze paste and served with injera bread for a filling and tasty African supper.

Ethiopian Beef Tibs By Palatable Pastime

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Servings 5

Ingredients

  

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• 1-3/4 pounds beef top sirloin steak, thinly sliced (like fajitas)
• 2-3 bell peppers, sliced
• 1 large onion, sliced
• 1 tbsp chopped garlic
• 4 tbsp niter kibbeh
• 2 tbsp berbere spice
• 1 tsp salt
• 1/4 cup Ethiopian awaze spice paste

Instructions

 

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