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Digaag Duban (Somali Style Baked Chicken) By The Spice Adventuress

Digaag Duban (Somali Style Baked Chicken) By The Spice Adventuress

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RatingDifficultyIntermediate
Digaag Duban (Somali Style Baked Chicken) By The Spice Adventuress
Yields10 Servings
Prep Time15 minsCook Time35 minsTotal Time50 mins

The cuisine of Somalia is a delicious hotch potch of flavours borrowed from East Africa, India, Persia, British, French, and incorporated into the native, ancient cuisines. Digaag Duban is a fine example of the influence of Indian flavours owing to the liberal use of herbs and spices.

 10 chicken drumsticks skin removed
 ¾ tsp cumin seeds
 ¾ tsp chilli powder
 Juice of ½ lemon
  saffronA few strands
 3 tbsp olive oil
 Salt to taste
 Lemon wedges for serving
 2 tbsp coriander leaves finely chopped

Ingredients

 10 chicken drumsticks skin removed
 ¾ tsp cumin seeds
 ¾ tsp chilli powder
 Juice of ½ lemon
  saffronA few strands
 3 tbsp olive oil
 Salt to taste
 Lemon wedges for serving
 2 tbsp coriander leaves finely chopped
Digaag Duban (Somali Style Baked Chicken) By The Spice Adventuress
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