5 Ingredient African Salad Abacha by All Nigerian Recipes
This version of African Salad Abacha is very easy to make. It's an Igbo recipe that requires lots of ingredients, however, with only 5 ingredients we can make it so delicious that you and your loved ones will enjoy in minutes. It is basically prepared with cassava.
Enjoy your Abacha with chilled palm wine for the full effects.
AbachaAbacha (the ingredient) is made from cassava. The cassava tubers are cooked till done then sliced with a special grater. The sliced cassava is then soaked in cold water overnight, washed thoroughly and dried under the sun.
Salt
Water
The 5 ingredients:
1 Red Onion
Onions
Smoked fish
Garden Egg Leaves (altenative spinach)
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Ingredients
AbachaAbacha (the ingredient) is made from cassava. The cassava tubers are cooked till done then sliced with a special grater. The sliced cassava is then soaked in cold water overnight, washed thoroughly and dried under the sun.
Salt
Water
The 5 ingredients:
1 Red Onion
Onions
Smoked fish
Garden Egg Leaves (altenative spinach)
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